Griller -Malvern Centre

PURPOSE:
To ensure that quality products are received, and prepared for customers according to SOP.

DUTIES AND RESPONSIBILITIES: Maintain cleanliness and hygiene standards according to SOP.Maintain food safety standards according to SOP.Prepare menu items according to SOP whilst maintaining speed of service.Provide great customer service.REQUIREMENTS: Restaurant and Fast-Food Service experience, minimum 1-year related experience required.Customer ServiceGood Verbal Communication SkillsNational Senior Certificate.
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